Hail Mary's Sweet Bourbon Glaze

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This recipe brings the bourbon from the bar into the kitchen. The rich flavor of the bourbon brings out both the saltiness of the soy sauce and the sweetness of the brown sugar. Great on salmon, ribs, and many other types of meat including pecan-crusted chicken.

Ingredients:  Dark brown sugar, apple cider vinegar, soy sauce (water, wheat, soybeans, salt) onions, water, bourbon, garlic, pepper sauce (vinegar, red pepper, salt), modified food starch, lemon juice concentrate, molasses, natural butter flavor, glucono delta-lactone, less than 1/10th of 1% sodium benzoate added as a preservative. Contains: Milk, Wheat, Soy

Nutritional Information:

Serving Size: 1 TBSP (15g)
Servings per Cont. About 24
Calories: 60
Calories from Fat: 0 (Fat Total): 0g Saturated Fat: 0g Trans Fat 0g
Cholesterol: 0mg
Sodium: 140 mg
Total Carbohydrates: 14g
Dietary Fiber: 0g
Total Sugar: 13g Added Sugars
Protein: 0g
Vitamin D - 0%
Calcium - 2%
Iron - 0%
Potas - 2%