Herbs de Provence (Infused) Olive Oil

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Made with UP Certified Extra Virgin Olive Oil, this classic herbal combination includes notes of lavender, rosemary, savory, thyme, and bay leaf. It’s a show stopper drizzled over grilled lamb, chicken, used in marinades, brushed on vegetables to be roasted or grilled, brushed on turkey before roasting, for bread dipping, or in aioli.

All natural, no artificial flavors or additional ingredients.